Some scents take you somewhere. This one takes you to the garden.
The Heirloom Tomato candle captures the fleeting, irreplaceable moment of a sun-warmed tomato pulled straight from the vine. It's green and alive at the top, with the earthy richness of warm soil underneath and a quiet sweetness that lingers long after the flame is out.
Light it in the kitchen while you cook. Let it fill a sunlit room on a slow morning. It's the scent of something real, something grown, something worth savoring.
Housed in a hand-finished emerald green vessel that's as considered as the fragrance inside. The deep, jewel-toned glass catches the light beautifully on a shelf or windowsill, and when the last pour is gone, the vessel is made to stay. Rinse it out and it becomes a bud vase, a pen holder, a catch-all for the things you want close. Nothing wasted. Everything intentional.
Fragrance notes: vine-ripened tomato, green leaf, warm earth, subtle sweetness
Hand-poured with premium coconut-soy wax blend
Cotton wick for a clean, even burn
Burn time: up to 50 hours
14 oz emerald green glass vessel, designed to be repurposed
Discover best practices to elevate every burn and extend the life of your candle.
Place your candle on a stable, heat-resistant surface. Protect materials like wood or marble by using a coaster or stand. Keep away from flammable items such as curtains or bedding.
Light your candle safely using a match or candle lighter.
On the first burn, allow the wax to melt evenly across the entire surface to prevent tunneling and ensure an even scent throw.
Never leave a burning candle unattended. Do not burn for more than 4 hours at a time.
Use a candle snuffer to extinguish the flame to avoid splashing hot wax.
Allow the candle to cool and fully solidify before relighting.
Trim and recenter the wick to ¼ inch (6 mm) before each use for a clean, even burn.
Discontinue use when approximately ½ inch (10–12 mm) of wax remains to prevent damage to the container or surface.
